The Loft Restaurant

The Loft Restaurant & Dairy Bar.
Local, Organic, & Seasonal Ingredients.


Hours

Serving fresh, nutritious and organic meals 7 days a week

NEW Loft Restaurant Hours!

Saturday Lunch will no longer open at 9am we will now be open from 11am–3pm and our menu will include our regular lunch items.

Dinner served Tuesday through Saturday from 5-9:30pm….Sunday nights from 5-8pm.
Come to The Loft and have a fabulous meal!

Dairy Bar

Daily 11:00am-5:00pm
Fridays open until 8:30

Lunch in the Loft

Monday – Saturday 11:00 – 3:00pm

Dinner in the Loft

Tuesday – Saturday 5:00 – 9:30pm

Sunday 5:00 – 8:30pm

Saturday Dinner

Saturdays 5:00 – 9:30pm

Sunday Brunch

Sundays 9:00 – 3:00pm

Sunday Night Dinner

Sundays 5:00 – 8:00pm

OUR OFFERINGS


Dairy Bar

Daily 11am – 5pm
The Dairy Bar serves Homemade Ice Cream, Milk Shakes, Yogurt Parfaits, Yogurt, Smoothies, and homemade pies! Ice Cream flavors vary depending on availability but may include: Banana, Blackberry, Carmel, Sweet Cream, Chocolate, Coffee, Mango, Raspberry, Strawberry and Vanilla.


Sunday Brunch on the Farm

Sundays 9:00am – 3:00pm
Traders Point Creamery serves Brunch on the Farm every Sunday from 9am to 3pm. Our Brunch menu features Sunrise Wrap, Slow cooked Egg Scramble with Capriole Goat Cheese and local Shiitake Mushrooms, Eggs Benedict, and Belgian Waffles, Mimosas, Yogurt Fruit Parfaits and more!!

Reservations are Highly Recommended! Make a reservation or Call 317.733.1700
View Seasonal Brunch Menu


Seasonal Lunch in The Loft

Monday – Saturday  11:00 am – 3:00 pm
The Loft serves a farm-fresh menu that incorporates our 100% grassed beef and award-winning cheeses. We also offer fresh salads and delicious meal and top it off with a creamy Milk Shake, Smoothie, Ice Cream or Homemade Baked Goods.

Saturday’s menu features a combo of breakfast and lunch items all day!

Make a Reservation or call 317.733.1700
View Seasonal Lunch Menu

View Saturday Breakfast/Lunch Menu


Seasonal Weeknight Dinner

Tuesday – Friday 5:00 – 9:30pm

Farm dishes include Wild Alaskan Salmon, Fresh Alaskan Halibut, Chef’s Cut 100% Grassfed Steak, and our classic Farmhouse Mac N Cheese.

Make a reservation or call 317.733.1700

View Seasonal Dinner Menu


Saturday Dinner

Saturdays 5:00 – 9:30 pm

Seasonal Dinner Menu featuring a specialty creation by our Chef!

Make a reservation or call 317.733.1700

View Seasonal Dinner Menu



A “Family Style Special” every Sunday in addition to our Seasonal Dinner Menu!

Sundays 5:00 – 8:00 pm
In addition to our seasonal dinner menu we will be offering one Family Style dinner choice such as Chicken and Dumplings, Roasted Pork Loin, or Meatloaf. The Family Style dinner choice will change weekly.

Make a reservation or call 317.733.1700

View Seasonal Dinner Menu


We milk it. We make it. We serve it.

OUR MISSION:
  • Farm in harmony with the land and the animals
  • Produce the most nutritious and healthful product possible.
  • Encourage education of farming and nutrition
  • Promote a community of local food and sustainable farming, reconnecting farmers & consumers.

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come see us!

Join us for Lunch, Brunch, Dinner, Tours, Farmers Markets, Book a Private Function, or just stop by to see our smiling cows.

Traders Point Creamery
9101 Moore Road
Zionsville, Indiana 46077
(317) 733-1700